Even vegans will get to enjoy this tasty Easter treat in 2020, thanks to Greggs!

Greggs have been on a mission to make 2020 their most vegan friendly year yet, and their new vegan hot cross buns have just landed.

These new hot cross buns are the latest addition to Greggs’ vegan line of food, which currently contains vegan sausage rolls, vegan glazed doughnuts and vegan steak bakes too! Being vegetarian or vegan never sounded so delicious!

With absolutely no dairy products in the ingredient list, these new hot cross buns are a totally guilt-free Easter treat.

Greggs have described their new hot cross buns as being full of ‘orange flavour, juicy vine fruits, and a unique mix of spices’. There’s even a tasty classic hot cross bun glaze too! Between this launch and the array of dairy free Easter eggs now on the market, there’s absolutely no reason why vegans or those with a dairy free diet can’t enjoy some delicious snacks during the run up to Easter.

You can grab a four pack of the hot cross buns for just £1. That means not only are they kinder on the environment due to containing no dairy, but they’re kind on your purse strings too!

If you’re up for trying out this new vegan offering from the high street bakery chain, best act fast! Greggs’ vegan hot cross buns are only available for a limited time.